Air Fryer Bubble-Up Pizza Bake: Easy Turkey Bacon Twist Delight
Enjoy a delicious and easy-to-make Air Fryer Bubble-Up Pizza Bake with a turkey bacon twist that the whole family will love!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Air Fryer
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 can refrigerated biscuit dough
- 1 cup diced turkey bacon
- 1 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1 tablespoon Italian seasoning
- 1/2 cup diced bell peppers
- 1/2 cup chopped onion
Instructions
- Preheat the air fryer to 320°F (160°C).
- Cut the biscuit dough into quarters and place them in a bowl.
- Add the cooked turkey bacon, pizza sauce, mozzarella cheese, Italian seasoning, bell peppers, and onion. Mix gently.
- Pour the mixture into the air fryer basket and spread it out evenly.
- Cook for 15-20 minutes, or until the biscuits are golden brown and cooked through.
- Let it cool for a few minutes before serving. Enjoy!
Notes
- For a spicier kick, add some red pepper flakes to the mix.
- Feel free to customize the toppings based on your preferences.
Nutrition
- Serving Size: 1/4 of bake
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 30mg
Keywords: Air Fryer, Bubble-Up Pizza, Turkey Bacon