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Air Fryer Pepper Onion Flatbread: Easy & Flavor-Packed Delight

Air Fryer Pepper & Onion Flatbread

A delightful and easy recipe for making pepper and onion flatbread in an air fryer, perfect for any meal!

Ingredients

Scale
  • 1 flatbread
  • 1 red bell pepper, sliced
  • 1 yellow bell pepper, sliced
  • 1 onion, sliced
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat the air fryer to 350°F (175°C).
  2. In a bowl, mix the sliced peppers and onion with olive oil, garlic powder, Italian seasoning, salt, and black pepper.
  3. Arrange the seasoned vegetables on the flatbread.
  4. Place the flatbread in the air fryer basket.
  5. Cook for 10 minutes or until the edges are crispy.
  6. Remove from the air fryer and let cool slightly before serving.

Notes

  • For added flavor, sprinkle some cheese on top during the last 2 minutes of cooking.
  • Feel free to customize the vegetables based on your preference.

Nutrition

Keywords: air fryer, flatbread, pepper, onion, easy recipe