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Apple Fritter Bread – Best Sweet Cinnamon Breakfast Treat

Apple Fritter Bread – Sweet Cinnamon Breakfast Treat
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Apple Fritter Bread is a deliciously sweet breakfast treat, combining tender bread with the flavors of apples and cinnamon.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/2 cup unsalted butter, melted
  • 3 large eggs
  • 2 teaspoons vanilla extract
  • 2 cups apples, peeled and diced

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a loaf pan.
  2. In a large bowl, combine flour, baking powder, salt, and cinnamon.
  3. In another bowl, mix granulated sugar, brown sugar, melted butter, eggs, and vanilla until well blended.
  4. Add the wet ingredients to the dry ingredients and mix until just combined.
  5. Fold in the diced apples gently.
  6. Pour the batter into the prepared loaf pan and smooth the top.
  7. Bake for 50-60 minutes or until a toothpick comes out clean.
  8. Let it cool in the pan for 10 minutes before transferring to a wire rack.

Notes

  • For extra flavor, add chopped nuts or raisins to the batter.
  • This bread can be served warm or at room temperature.

Nutrition

Keywords: Apple Fritter Bread, Breakfast Treat, Cinnamon Bread

Find it online: https://tastymealtimes.com/apple-fritter-bread/