Apple turnovers: Easy and Delicious Homemade Recipe for All
Learn how to make easy and delicious apple turnovers with this homemade recipe.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 apples, peeled and diced
- 1 cup sugar
- 1 tsp cinnamon
- 2 tbsp butter
- 1 package puff pastry sheets
- 1 egg, beaten (for egg wash)
Instructions
- Preheat your oven to 400°F (200°C).
- In a saucepan, melt the butter and add the diced apples, sugar, and cinnamon.
- Cook until the apples are tender, about 5-7 minutes.
- Roll out the puff pastry on a floured surface and cut into squares.
- Add a spoonful of the apple mixture to the center of each square.
- Fold the pastry over to form triangles and seal the edges.
- Brush the tops with the beaten egg.
- Bake for 20-25 minutes until golden brown.
Notes
- Try using a mix of sweet and tart apples for more flavor.
- Serve warm with ice cream for a delicious dessert.
Nutrition
- Serving Size: 1 turnover
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: apple turnovers, homemade, dessert, easy recipe