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Apple turnovers: Easy and Delicious Homemade Recipe for All

Apple turnovers

Learn how to make easy and delicious apple turnovers with this homemade recipe.

Ingredients

Scale
  • 4 apples, peeled and diced
  • 1 cup sugar
  • 1 tsp cinnamon
  • 2 tbsp butter
  • 1 package puff pastry sheets
  • 1 egg, beaten (for egg wash)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a saucepan, melt the butter and add the diced apples, sugar, and cinnamon.
  3. Cook until the apples are tender, about 5-7 minutes.
  4. Roll out the puff pastry on a floured surface and cut into squares.
  5. Add a spoonful of the apple mixture to the center of each square.
  6. Fold the pastry over to form triangles and seal the edges.
  7. Brush the tops with the beaten egg.
  8. Bake for 20-25 minutes until golden brown.

Notes

  • Try using a mix of sweet and tart apples for more flavor.
  • Serve warm with ice cream for a delicious dessert.

Nutrition

Keywords: apple turnovers, homemade, dessert, easy recipe