Authentic Garlic Butter Brazilian Steak: A Juicy Family Favorite
This Authentic Garlic Butter Brazilian Steak is a juicy and flavorful dish that will delight your family and impress your guests.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Brazilian
- Diet: Gluten-Free
- 2 pounds beef steak
- 1/2 cup unsalted butter
- 4 cloves garlic, minced
- 2 teaspoons Worcestershire sauce
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped
- Preheat your grill to medium-high heat.
- In a small saucepan, melt the butter over medium heat and add the minced garlic. Cook until fragrant, about 1 minute.
- Stir in Worcestershire sauce, salt, black pepper, and parsley. Remove from heat.
- Season the steak with salt and pepper on both sides.
- Place steak on the grill and cook for 5-7 minutes on each side, or until desired doneness.
- Brush the garlic butter mixture on the steak during the last couple of minutes of cooking.
- Remove the steak from the grill and let it rest for 5 minutes before slicing.
- Serve with additional garlic butter drizzled over the top.
Notes
- For extra flavor, marinate the steak in the garlic butter mixture for a few hours before grilling.
- Use a meat thermometer to check for doneness: 135°F for medium-rare, 145°F for medium.
Nutrition
- Serving Size: 1 steak
- Calories: 500
- Sugar: 0g
- Sodium: 800mg
- Fat: 45g
- Saturated Fat: 20g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 100mg
Keywords: Authentic Garlic Butter Brazilian Steak, Brazilian Steak, Garlic Butter Steak