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Butternut Squash Pasta: Easy Recipe with Turkey Bacon Delight

Butternut squash pasta

An easy and delightful recipe for butternut squash pasta, featuring the savory taste of turkey bacon.

Ingredients

Scale
  • 2 cups butternut squash, diced
  • 8 ounces pasta of your choice
  • 4 slices turkey bacon
  • 2 tablespoons olive oil
  • 1 teaspoon garlic, minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup Parmesan cheese, grated

Instructions

  1. Cook the pasta according to package instructions.
  2. In a skillet, heat olive oil over medium heat, add turkey bacon and cook until crispy.
  3. Remove bacon and add butternut squash and garlic to the skillet, sauté until tender.
  4. Combine cooked pasta, butternut squash, and crumbled turkey bacon, mix well.
  5. Sprinkle with Parmesan cheese before serving.

Notes

  • For a vegetarian option, omit the turkey bacon.
  • Add crushed red pepper for a spicy kick.

Nutrition

Keywords: Butternut squash pasta, easy pasta recipe, turkey bacon, healthy pasta