Cheesecake Stuffed Baked Apples: The Best Easy Dessert Recipe
Discover how to make the delightful Cheesecake Stuffed Baked Apples, the perfect easy dessert that combines the sweetness of baked apples with creamy cheesecake filling.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 large apples
- 8 ounces cream cheese
- 1/2 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 teaspoon lemon juice
- 1/2 teaspoon ground cinnamon
- 1/4 cup crushed graham crackers
Instructions
- Preheat your oven to 350°F (175°C).
- Core the apples and place them in a baking dish.
- In a mixing bowl, combine cream cheese, sugar, vanilla extract, lemon juice, and cinnamon until smooth.
- Stuff each apple with the cheesecake mixture and top with crushed graham crackers.
- Bake for 25-30 minutes until the apples are tender.
- Let cool slightly before serving.
Notes
- For extra flavor, add a pinch of nutmeg to the cheesecake mixture.
- Serve with whipped cream for an indulgent touch.
Nutrition
- Serving Size: 1 apple
- Calories: 300
- Sugar: 24g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 40mg
Keywords: Cheesecake Stuffed Baked Apples, easy dessert, baked apples
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