Cheesy Garlic Bread: The Best Indulgent Recipe for Home Chefs
Indulge in the rich flavors of homemade cheesy garlic bread, perfect for any meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: baking
- Cuisine: Italian
- Diet: vegetarian
- 1 loaf French bread
- 1/2 cup unsalted butter, softened
- 4 cloves garlic, minced
- 1/4 cup fresh parsley, chopped
- 1 cup mozzarella cheese, shredded
- 1/2 cup parmesan cheese, grated
- Preheat your oven to 375°F (190°C).
- Slice the French bread in half lengthwise.
- In a bowl, mix the softened butter, minced garlic, and chopped parsley until well combined.
- Spread the garlic butter mixture evenly over the cut sides of the bread.
- Top with mozzarella and parmesan cheese.
- Place the bread on a baking sheet and bake for 15-20 minutes until the cheese is bubbly and golden.
- Remove from the oven, let cool slightly, then slice and serve.
Notes
- For extra flavor, add a pinch of red pepper flakes to the butter mixture.
- Experiment with different types of cheese based on your preference.
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 0
- Sodium: 200
- Fat: 10
- Saturated Fat: 6
- Unsaturated Fat: 4
- Trans Fat: 0
- Carbohydrates: 15
- Fiber: 1
- Protein: 5
- Cholesterol: 30
Keywords: Cheesy Garlic Bread