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Chicken and Rice Soup: The Best Comforting Recipe for Home Cooks

Chicken and Rice Soup
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A warm and comforting chicken and rice soup perfect for anyone looking for a satisfying meal.

Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 medium onion, chopped
  • 2 carrots, diced
  • 2 celery stalks, diced
  • 2 cloves garlic, minced
  • 6 cups chicken broth
  • 1 pound cooked chicken, shredded
  • 1 cup white rice
  • 1 teaspoon dried thyme
  • 1 teaspoon parsley
  • Salt and pepper to taste

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add onion, carrots, and celery, cooking until softened.
  3. Stir in garlic and cook until fragrant.
  4. Pour in chicken broth and bring to a boil.
  5. Add shredded chicken and rice, followed by thyme and parsley.
  6. Simmer until rice is cooked, about 20 minutes.
  7. Season with salt and pepper, and serve hot.

Notes

  • For a creamier soup, add a splash of heavy cream just before serving.
  • Leftover rotisserie chicken works great for this recipe.

Nutrition

Keywords: Chicken and Rice Soup, Comfort Food, Easy Recipe

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