Print

Chicken Lemon Rice Greek Soup: A Heartwarming Comfort Bowl

Chicken Lemon Rice Greek Soup

A warm and comforting bowl of Chicken Lemon Rice Greek Soup that embodies the flavors of Greece.

Ingredients

Scale
  • 1 pound chicken breast, diced
  • 1 cup rice
  • 4 cups chicken broth
  • 2 lemons, juiced
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. In a large pot, heat olive oil over medium heat. Add the onion and garlic, sauté until translucent.
  2. Add the diced chicken and cook until browned.
  3. Stir in the broth and bring to a boil.
  4. Add the rice and oregano, reduce heat and simmer until rice is tender.
  5. Stir in the lemon juice and season with salt and pepper to taste.
  6. Serve hot, garnished with fresh parsley.

Notes

  • For a creamier soup, add a splash of heavy cream just before serving.
  • Adjust the lemon juice according to your taste preference.

Nutrition

Keywords: Chicken Lemon Rice Greek Soup, comfort food, Greek soup, chicken soup