Chicken Stir Fry Noodles: Easy Recipe with Turkey Bacon Twist
A delicious and easy recipe for Chicken Stir Fry Noodles featuring a unique twist with turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stir Fry
- Cuisine: Asian
- Diet: Low Carb
Ingredients
Scale
- 2 cups egg noodles
- 1 cup cooked chicken, diced
- 1 cup turkey bacon, chopped
- 1 cup bell peppers, sliced
- 1 cup broccoli florets
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 2 cloves garlic, minced
- 1 teaspoon ginger, grated
- 2 green onions, sliced
Instructions
- Cook the egg noodles according to package instructions. Drain and set aside.
- In a large pan, heat sesame oil over medium heat. Add garlic and ginger and sauté for 1 minute.
- Add turkey bacon and cook until crispy.
- Stir in diced chicken, bell peppers, and broccoli. Cook until vegetables are tender.
- Add the cooked noodles and soy sauce to the pan. Toss everything together and heat through.
- Garnish with sliced green onions before serving.
Notes
- For a spicier dish, add crushed red pepper flakes.
- Substitute vegetables based on your preference.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 75mg
Keywords: Chicken Stir Fry Noodles, Easy Recipe, Turkey Bacon
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