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Chocolate Chunk Banana Bread: The Best Indulgent Recipe at Home

Chocolate Chunk Banana Bread
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Indulge in the rich flavors of homemade Chocolate Chunk Banana Bread. Perfect for breakfast or a sweet snack!

Ingredients

Scale
  • 3 ripe bananas
  • 1/2 cup melted butter
  • 1 cup sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 1/2 cups all-purpose flour
  • 1 cup chocolate chunks

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, mash the bananas with a fork until smooth.
  3. Stir in the melted butter until well combined.
  4. Mix in the sugar, egg, and vanilla extract.
  5. Sprinkle the baking soda and salt over the mixture and mix in.
  6. Stir in the flour until just combined, then fold in the chocolate chunks.
  7. Pour the batter into a greased loaf pan.
  8. Bake for 60-65 minutes or until a toothpick comes out clean.
  9. Let it cool before slicing and serving.

Notes

  • For extra flavor, add chopped nuts or spices like cinnamon.
  • Make sure the bananas are very ripe for the best sweetness.

Nutrition

Keywords: Chocolate, Banana, Bread, Baking, Dessert

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