Crack Breakfast Casserole – Cheesy, Savory & Irresistibly Easy
Crack Breakfast Casserole – Cheesy, Savory & Totally Addictive!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: None
- 1 pound breakfast sausage
- 6 large eggs
- 2 cups shredded cheddar cheese
- 1 cup milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 6 slices bread, cubed
- Preheat the oven to 350°F (175°C).
- In a skillet, cook the sausage over medium heat until browned.
- In a bowl, whisk together eggs, milk, salt, pepper, and garlic powder.
- Add the cooked sausage and bread cubes to the egg mixture and fold gently.
- Pour into a greased baking dish and sprinkle with cheese.
- Bake for 30-35 minutes or until set and golden brown.
Notes
- For a spicier version, add some diced jalapeños.
- This casserole can be made ahead of time and refrigerated before baking.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 250mg
Keywords: Crack Breakfast Casserole, Cheesy Breakfast Casserole, Easy Breakfast Recipe