Crack Chicken Noodle Soup: Easy Comfort with Turkey Bacon and Chicken Ham
Crack Chicken Noodle Soup is a creamy and comforting soup made with turkey bacon and chicken ham, perfect for a cozy meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 4 slices turkey bacon, cooked and crumbled
- 1 cup carrots, diced
- 1 cup celery, diced
- 1 onion, chopped
- 4 cloves garlic, minced
- 6 cups chicken broth
- 1 cup heavy cream
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cups egg noodles
Instructions
- In a large pot over medium heat, sauté the onions, carrots, and celery until softened.
- Add garlic and cook for an additional minute.
- Pour in the chicken broth and bring to a boil.
- Stir in the egg noodles, thyme, salt, and pepper; cook until noodles are tender.
- Reduce heat and add the shredded chicken, turkey bacon, and heavy cream; stir until heated through.
Notes
- Feel free to add your favorite vegetables to the soup.
- For a spicy kick, add red pepper flakes.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Crack Chicken Noodle Soup, Comfort Food, Soup Recipe