Creamy Lemon Pasta: The Best Weeknight Comfort Food Delight
Indulge in the delightful flavors of creamy lemon pasta, perfect for a quick weeknight meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces pasta
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1 tablespoon lemon juice
- 1 teaspoon lemon zest
- 1/2 cup grated Parmesan cheese
- Salt to taste
- Fresh parsley for garnish
Instructions
- Cook the pasta according to package instructions until al dente.
- In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté until fragrant.
- Pour in the heavy cream, lemon juice, and lemon zest; stir to combine.
- Add the grated Parmesan cheese and stir until melted.
- Season with salt to taste.
- Toss the cooked pasta in the creamy mixture until well coated.
- Serve immediately, garnished with fresh parsley.
Notes
- For a lighter version, use half-and-half instead of heavy cream.
- Pair with grilled chicken or shrimp for added protein.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2g
- Sodium: 400mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 100mg
Keywords: Creamy Lemon Pasta, Weeknight Dinner, Comfort Food
Find it online: https://tastymealtimes.com/creamy-lemon-pasta/