Creamy Parmesan Sausage Soup: A Hearty Comfort Food Delight
A rich and creamy soup that combines savory sausage and Parmesan cheese for a comforting meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 6 servings 1x
- Category: soup
- Method: stovetop
- Cuisine: Italian
- Diet: gluten-free
Ingredients
Scale
- 1 pound Italian sausage
- 1 cup onion, chopped
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1 cup heavy cream
- 1 cup Parmesan cheese, grated
- 2 cups spinach, fresh
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- In a large pot, sauté the Italian sausage over medium heat until browned.
- Add the chopped onion and minced garlic, sautéing until the onion is translucent.
- Pour in the chicken broth and bring to a simmer.
- Stir in the heavy cream and Parmesan cheese until melted and smooth.
- Add the fresh spinach and Italian seasoning; cook until the spinach is wilted.
- Season with salt and pepper to taste before serving.
Notes
- For added flavor, consider using spicy sausage.
- Serve with crusty bread for a complete meal.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 16g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 75mg
Keywords: Creamy Parmesan Sausage Soup, comfort food, hearty soup
Find it online: https://tastymealtimes.com/creamy-parmesan-sausage-soup/