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Creamy Smothered Chicken and Rice: Easy Comfort Dinner Recipe

Creamy Creamy Smothered Chicken and Rice Recipe | Quick Chicken Dinner

A delicious and comforting creamy chicken and rice recipe that’s quick to prepare, making it perfect for busy weeknights.

Ingredients

Scale
  • 4 chicken breasts
  • 2 cups rice
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1 teaspoon paprika
  • 1 teaspoon dried thyme
  • Salt and pepper to taste

Instructions

  1. In a large skillet, heat olive oil over medium heat.
  2. Add the diced onion and garlic, cooking until soft.
  3. Season chicken breasts with paprika, salt, and pepper, then add to the skillet.
  4. Brown the chicken on both sides.
  5. Stir in rice and chicken broth, bringing to a boil.
  6. Reduce heat, cover, and simmer until rice is cooked.
  7. Stir in heavy cream, cooking for an additional few minutes.
  8. Serve warm.

Notes

  • For added flavor, substitute some broth with white wine.
  • Top with fresh parsley before serving for a pop of color.

Nutrition

Keywords: Creamy, Smothered, Chicken, Rice, Quick Dinner