Crock Pot Crack Potato Soup: Indulgent Comfort Food Made Easy
This Crock Pot Crack Potato Soup is the ultimate indulgent comfort food, combining creamy potatoes and savory goodness with minimal effort.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
- Category: Soups
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 large russet potatoes
- 1 medium onion
- 3 cloves garlic
- 6 cups chicken broth
- 1 cup heavy cream
- 1 cup shredded cheddar cheese
- 1/2 cup crispy bacon bits
- 1 tablespoon salt
- 1 teaspoon black pepper
- 1 teaspoon paprika
- 1/4 cup green onions, chopped
Instructions
- Peel and dice the potatoes, then add them to the crock pot.
- Chop the onion and garlic, and add them along with the chicken broth.
- Cook on low for 6-8 hours or until the potatoes are tender.
- Stir in the heavy cream and cheese, and cook for an additional 30 minutes.
- Top with bacon bits and green onions before serving.
Notes
- For a thicker soup, mash some of the potatoes before adding the cream.
- Adjust the seasoning according to your taste.
Nutrition
- Serving Size: 1 bowl
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 10g
- Cholesterol: 80mg
Keywords: Crock Pot, Potato Soup, Comfort Food, Indulgent, Easy Recipes