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Crock Pot Potato Soup: Cozy Comfort with Turkey Bacon and Chicken Ham

Crock Pot Potato Soup

Enjoy a warm and hearty Crock Pot Potato Soup recipe made with turkey bacon and chicken ham, perfect for chilly evenings.

Ingredients

Scale
  • 4 large potatoes, peeled and diced
  • 1 medium onion, chopped
  • 4 slices turkey bacon, cooked and crumbled
  • 1 cup chicken ham, diced
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 2 teaspoons garlic powder
  • Salt to taste
  • Black pepper to taste

Instructions

  1. In a slow cooker, combine potatoes, onion, turkey bacon, chicken ham, and chicken broth.
  2. Cover and cook on low for 6-8 hours or until the potatoes are tender.
  3. Add heavy cream, garlic powder, salt, and pepper. Stir well and cook for an additional 30 minutes.
  4. Blend the soup if a smoother texture is desired or serve as is.

Notes

  • Garnish with fresh chives or parsley for added flavor.
  • For a lighter option, substitute heavy cream with milk.

Nutrition

Keywords: Crock Pot Potato Soup, Potato Soup, Turkey Bacon, Chicken Ham