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Crumbl Chocolate Chip Cookies: The Best Homemade Delight

Crumbl Chocolate Chip Cookies
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Indulge in the rich, buttery taste of Crumbl Chocolate Chip Cookies, the perfect homemade treat for any occasion.

Ingredients

Scale
  • 1 cup unsalted butter
  • 3/4 cup granulated sugar
  • 3/4 cup brown sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
  3. Add the eggs and vanilla extract, mixing well.
  4. In a separate bowl, whisk together the flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until combined.
  6. Fold in the chocolate chips.
  7. Drop by rounded tablespoons onto ungreased baking sheets.
  8. Bake for 10-12 minutes or until the edges are golden brown.
  9. Let cool on the baking sheets for a few minutes before transferring to wire racks.

Notes

  • For a variation, try adding nuts or oatmeal to the dough.
  • Ensure all ingredients are at room temperature for the best results.

Nutrition

Keywords: Crumbl Chocolate Chip Cookies

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