Print

Easy Bar Sugar Cookie Recipe: Sweet Indulgence in Every Bite

Easy Bar Sugar Cookie Recipe

This Easy Bar Sugar Cookie Recipe is perfect for anyone looking for a simple yet delicious treat that can be enjoyed by all.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the softened butter and sugar until light and fluffy.
  3. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
  4. In a separate bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Spread the cookie dough evenly in a greased baking dish.
  7. Bake for 20-25 minutes or until the edges are lightly golden.
  8. Let cool before cutting into bars.

Notes

  • These cookies can be decorated with icing or sprinkles for special occasions.
  • Make sure not to overbake for a soft texture.

Nutrition

Keywords: Easy Bar Sugar Cookie Recipe, sugar cookies, dessert, baking