Easy One Pot Spicy Tomato Basil Pesto Pasta with Turkey Bacon Delight
A delicious and easy-to-make pasta dish combining the rich flavors of tomato, basil, and pesto with turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces pasta
- 1 cup turkey bacon, chopped
- 2 cups diced tomatoes
- 1/2 cup basil pesto
- 4 cups vegetable broth
- 1 teaspoon red pepper flakes
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- In a large pot, cook turkey bacon until crispy.
- Add diced tomatoes, basil pesto, and red pepper flakes to the pot.
- Pour in the vegetable broth and bring to a boil.
- Add pasta and cook until al dente.
- Season with salt and pepper before serving.
Notes
- Feel free to use any pasta shape.
- Add additional vegetables for extra nutrition.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 4g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 30mg
Keywords: Easy One Pot Spicy Tomato Basil Pesto Pasta