Herby Everything Cheddar Swirl Buns That Wow Every Taste Bud
Delicious Herby Everything Cheddar Swirl Buns that will impress your guests and satisfy your cravings.
- Author: Souzan
- Prep Time: 30 minutes
- Cook Time: 25 minutes
- Total Time: 1 hour
- Yield: 12 buns 1x
- Category: Baked Goods
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 3 cups all-purpose flour
- 1 packet active dry yeast
- 1 tablespoon sugar
- 1 teaspoon salt
- 1/4 cup butter, melted
- 1 cup warm milk
- 1 cup shredded cheddar cheese
- 2 tablespoons everything bagel seasoning
- In a bowl, mix warm milk, sugar, and yeast. Let it foam for 5 minutes.
- Add melted butter, salt, and flour. Knead until smooth.
- Let it rise in a warm place until doubled in size.
- Roll out the dough, sprinkle cheese and seasoning, then roll it up tightly.
- Slice the rolled dough and place in a baking dish.
- Let rise again, then bake at 375°F for 20-25 minutes.
Notes
- For best results, use freshly grated cheese.
- Allow the buns to cool slightly before serving.
Nutrition
- Serving Size: 1 bun
- Calories: 250
- Sugar: 3g
- Sodium: 350mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg
Keywords: Herby Everything Cheddar Swirl Buns