High Protein Chocolate Overnight Oats: Easy and Indulgent Start
Enjoy a delicious and healthy breakfast with these High Protein Chocolate Overnight Oats, perfect for a quick and indulgent start to your day.
- Author: Souzan
- Prep Time: 10 minutes
- Total Time: 8 hours 10 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: No-cook
- Cuisine: American
- Diet: High Protein
- 1/2 cup rolled oats
- 1 cup almond milk
- 1 scoop chocolate protein powder
- 1 tablespoon cocoa powder
- 1 tablespoon maple syrup
- 1/4 cup Greek yogurt
- 1/2 teaspoon vanilla extract
- 1 tablespoon chia seeds
- In a mixing bowl, combine rolled oats, almond milk, protein powder, cocoa powder, maple syrup, Greek yogurt, vanilla extract, and chia seeds.
- Mix well until all ingredients are fully incorporated.
- Transfer the mixture to a jar or container with a lid.
- Seal and refrigerate overnight.
- In the morning, stir and enjoy your high protein chocolate oats.
Notes
- For added flavor, top with fresh fruits or nuts.
- Adjust the sweetness according to your preference.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 8g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 5mg
Keywords: high protein, chocolate, overnight oats, healthy breakfast