Homemade Garlic Bread: The Best Recipe for True Comfort Food
The BEST Homemade Garlic Bread is a must-try recipe for garlic lovers. This recipe combines crusty bread with a buttery, garlicky spread for the ultimate side dish.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 loaf crusty Italian bread
- 1/2 cup unsalted butter, softened
- 4 cloves garlic, minced
- 2 tablespoons fresh parsley, chopped
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix the softened butter, minced garlic, chopped parsley, and salt until well combined.
- Slice the loaf of bread in half lengthwise.
- Spread the garlic butter mixture evenly over both halves of the bread.
- Place the bread on a baking sheet and bake for 10-12 minutes, until golden and crispy.
- For extra crispiness, broil for an additional 1-2 minutes.
- Remove from the oven, let cool slightly, then slice and serve.
Notes
- For a cheesy version, add grated Parmesan or mozzarella on top before baking.
- Use fresh garlic for the best flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 0g
- Sodium: 200mg
- Fat: 24g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 60mg
Keywords: Homemade Garlic Bread, Comfort Food, Garlic Recipes