Homemade Sesame Chicken: Irresistibly Crispy Delight!
Indulge in the crispy and flavorful experience of homemade sesame chicken. Perfectly crispy on the outside and tender on the inside, this dish will be a hit at your dinner table.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Frying
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken breast, cut into bite-sized pieces
- 1/2 cup cornstarch
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons vegetable oil
- 1/4 cup sesame seeds
- 1/4 cup soy sauce
- 2 tablespoons honey
- 2 cloves garlic, minced
- 1 teaspoon ginger, grated
Instructions
- In a bowl, mix cornstarch, salt, and black pepper. Coat the chicken pieces in this mixture.
- Heat vegetable oil in a large pan over medium heat. Add the coated chicken and fry until golden and crispy.
- In a separate bowl, combine soy sauce, honey, garlic, and ginger. Stir until well mixed.
- Once the chicken is cooked, pour the sauce over the chicken and toss to coat.
- Sprinkle sesame seeds on top and serve hot.
Notes
- For extra crunch, double-fry the chicken pieces.
- Serve with steamed rice or vegetables for a complete meal.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 10g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Homemade Sesame Chicken, Crispy Chicken, Asian Recipes
Find it online: https://tastymealtimes.com/homemade-sesame-chicken/