Jam Tarts: Indulgent Treats Your Taste Buds Will Love
Delight in these jam tarts that are perfect for any occasion!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 tarts 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 1/2 cups all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 cup sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 cup fruit jam of choice
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix the flour, butter, and sugar until crumbly.
- Add the egg and vanilla, mixing until combined.
- Press the dough into a tart pan and fill with jam.
- Bake for 20-25 minutes or until golden.
- Allow to cool before serving.
Notes
- Try different flavors of jam for variety.
- Let the tarts cool completely to set before cutting.
Nutrition
- Serving Size: 1 tart
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Jam Tarts, dessert, treats
Find it online: https://tastymealtimes.com/jam-tarts/