Kielbasa Rice Skillet: Hearty and Easy One-Pan Family Meal
Kielbasa Rice Skillet – Savory, Hearty & One-Pan Delicious!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound kielbasa sausage
- 1 cup long-grain rice
- 2 cups chicken broth
- 1 cup bell pepper, diced
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon smoked paprika
- Salt to taste
- Pepper to taste
Instructions
- In a large skillet, brown the kielbasa over medium heat.
- Add the onion and bell pepper, and sauté until softened.
- Stir in the garlic and smoked paprika, cooking for another minute.
- Add the rice and chicken broth, bring to a boil.
- Reduce heat, cover, and simmer until rice is cooked through.
- Fluff with a fork and season with salt and pepper.
Notes
- For added flavor, sprinkle some fresh herbs before serving.
- This dish can be garnished with parsley.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 60mg
Keywords: Kielbasa Rice Skillet, One-Pan Meal, Family Dinner
Find it online: https://tastymealtimes.com/kielbasa-rice-skillet/