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Lasagna with Cottage Cheese: The Best Comfort Food Makeover

Lasagna with Cottage Cheese
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Enjoy a delicious and healthier twist on traditional lasagna with this Lasagna with Cottage Cheese recipe that will satisfy your comfort food cravings.

Ingredients

Scale
  • 9 lasagna noodles
  • 2 cups cottage cheese
  • 2 cups shredded mozzarella cheese
  • 1 cup grated Parmesan cheese
  • 2 eggs
  • 3 cups marinara sauce
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Cook lasagna noodles according to package instructions until al dente.
  3. In a bowl, mix cottage cheese, eggs, basil, oregano, salt, and pepper.
  4. Spread a layer of marinara sauce in a baking dish.
  5. Layer 3 noodles, half the cottage cheese mixture, and one-third of the mozzarella. Repeat layers, finishing with noodles and remaining marinara sauce.
  6. Top with the remaining mozzarella and Parmesan cheese.
  7. Bake for 30-35 minutes or until cheese is bubbly and golden. Let it cool for a few minutes before serving.

Notes

  • For a spicy kick, add red pepper flakes to the marinara sauce.
  • Feel free to add ground meat or vegetables between the layers.

Nutrition

Keywords: Lasagna, Comfort Food, Cottage Cheese, Healthy Recipe

Find it online: https://tastymealtimes.com/lasagna-with-cottage-cheese/