Marry Me Chicken Soup: Easy Comfort with Turkey Bacon Bliss
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 cups chicken broth
- 1 pound boneless, skinless chicken breasts
- 6 strips turkey bacon
- 1 cup diced carrots
- 1 cup diced celery
- 1 cup chopped onion
- 3 cloves minced garlic
- 2 cups spinach
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- In a large pot, cook the turkey bacon until crispy. Remove and chop.
- Add onions, carrots, and celery to the pot and cook until softened.
- Add garlic and cook for another minute.
- Pour in the chicken broth and add the chicken breasts. Bring to a simmer.
- Cook the chicken for 20 minutes, then shred and return to pot.
- Add spinach, thyme, salt, pepper, and chopped turkey bacon. Cook for an additional 5 minutes.
Notes
- Serve with crusty bread for a complete meal.
- Can substitute chicken with cooked rotisserie chicken.
Nutrition
- Serving Size: 1 bowl
- Calories: 290
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 75mg
Keywords: Marry Me Chicken Soup, comfort food, turkey bacon