Mini Banana Blender Pancakes: Easy, Healthy, and Delicious!
Discover the deliciousness and convenience of Mini Banana Blender Pancakes, a healthy breakfast option that’s quick and easy to make!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Blender
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 ripe banana
- 1 cup oats
- 2 eggs
- 1 tablespoon baking powder
- 1/2 cup milk (or plant-based milk)
- 1 teaspoon vanilla extract
Instructions
- Blend all ingredients in a blender until smooth.
- Heat a non-stick skillet over medium heat.
- Pour small amounts of batter onto the skillet and cook until bubbles form.
- Flip and cook until golden brown.
- Serve warm with your favorite toppings.
Notes
- For added flavor, include a pinch of cinnamon.
- These pancakes can easily be made vegan by using flax eggs instead of regular eggs.
Nutrition
- Serving Size: 2 pancakes
- Calories: 200
- Sugar: 5g
- Sodium: 200mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 0mg
Keywords: Mini Banana Blender Pancakes, easy pancakes, healthy pancakes
Find it online: https://tastymealtimes.com/mini-banana-blender-pancakes/