Monkey Bread Recipe: The Best Ultimate Sticky Treat for Sharing
Monkey Bread: An Amazing Ultimate Recipe for 12 Sticky Servings
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cans refrigerated biscuit dough
- 1 cup granulated sugar
- 2 teaspoons ground cinnamon
- 1/2 cup unsalted butter
- 1/2 cup brown sugar
- 1 cup chopped nuts (optional)
Instructions
- Preheat oven to 350°F (175°C).
- Cut biscuit dough into quarters.
- Mix sugar and cinnamon in a bowl.
- Coat biscuit pieces in sugar mixture.
- Layer biscuit pieces in a greased bundt pan.
- Melt butter and brown sugar in a saucepan and pour over the biscuits.
- Bake for 30-35 minutes until golden brown.
- Let cool before serving.
Notes
- Serve warm for best taste.
- Add nuts for extra crunch.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 20g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg
Keywords: Monkey Bread, Sticky Treat, Recipe
Find it online: https://tastymealtimes.com/monkey-bread-recipe/