Nutella puff pastry Christmas tree: Easy indulgence for festive fun
A delightful and festive treat, the Nutella puff pastry Christmas tree is perfect for holiday gatherings.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: French
- Diet: Vegetarian
Ingredients
Scale
- 1 sheet puff pastry
- 1 cup Nutella
- 1 egg, beaten (for egg wash)
- 1 tablespoon powdered sugar (for dusting)
Instructions
- Preheat your oven to 375°F (190°C).
- Roll out the puff pastry and cut it into a tree shape.
- Spread Nutella evenly over the pastry.
- Fold and cut the edges to create branches.
- Brush with the beaten egg.
- Bake for 15-20 minutes or until golden brown.
- Dust with powdered sugar and serve warm.
Notes
- For a chocolatey twist, add chocolate chips between layers of Nutella.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 10g
- Sodium: 50mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Nutella puff pastry Christmas tree