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Olive Garden Chicken Gnocchi Soup: A Cozy, Easy Comfort Meal

Olive Garden Chicken Gnocchi Soup

Enjoy a warm bowl of Olive Garden Chicken Gnocchi Soup, a delightful comfort meal that is easy to make at home.

Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 cup onion, chopped
  • 2 cloves garlic, minced
  • 1 cup carrots, sliced
  • 1 cup celery, sliced
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 1 pound cooked chicken, shredded
  • 1 pound potato gnocchi
  • 2 cups spinach
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

  1. In a large pot, heat olive oil over medium heat.
  2. Add onion, garlic, carrots, and celery; sauté until softened.
  3. Pour in chicken broth and bring to a simmer.
  4. Add heavy cream, shredded chicken, and gnocchi; cook until gnocchi is tender.
  5. Stir in spinach and Italian seasoning; season with salt and pepper.
  6. Serve hot and enjoy!

Notes

  • This soup is perfect for leftovers and can be refrigerated for up to 3 days.
  • Adding some grated Parmesan cheese on top enhances the flavor.

Nutrition

Keywords: Olive Garden, Chicken Gnocchi Soup, Comfort Food, Easy Recipe