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Peanut Butter Baked Donuts: Indulgent Treats You’ll Love

Peanut Butter Baked Donuts
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These Peanut Butter Baked Donuts are a delightful treat that combines rich peanut butter flavor with a light and fluffy texture. Perfect for breakfast or a snack!

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup creamy peanut butter
  • 1/2 cup buttermilk
  • 1 large egg
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a donut pan.
  2. In a mixing bowl, combine the flour, granulated sugar, brown sugar, baking powder, baking soda, and salt.
  3. In another bowl, mix together the peanut butter, buttermilk, egg, and vanilla extract until smooth.
  4. Pour the wet ingredients into the dry ingredients and mix until just combined.
  5. Spoon the batter into the prepared donut pan, filling each cavity about 2/3 full.
  6. Bake for 12-15 minutes or until a toothpick comes out clean.
  7. Let the donuts cool before removing from the pan.

Notes

  • For extra flavor, consider adding chocolate chips or a peanut butter glaze on top.
  • Don’t overmix the batter to keep your donuts fluffy.

Nutrition

Keywords: Peanut Butter Baked Donuts

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