Pioneer Woman Chicken Rice Casserole: Easy Comfort Food Delight
A delicious and easy chicken rice casserole recipe for comfort food lovers.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 cups cooked rice
- 1 pound chicken breast, diced
- 1 cup cream of chicken soup
- 1 cup chicken broth
- 1 cup mixed vegetables
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 cup shredded cheese
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix together all ingredients until well combined.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes or until bubbly and golden brown.
Notes
- For a spicier version, add jalapeños to the mixture.
- Use leftover rotisserie chicken for added flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Pioneer Woman Chicken Rice Casserole, comfort food, easy casseroles, chicken recipes