Pistachio Crusted Pumpkin Spice French Toast with Turkey Bacon
Delicious and unique, this Pistachio Crusted Pumpkin Spice French Toast is topped with crispy turkey bacon for a satisfying breakfast.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Pan-fried
- Cuisine: American
- Diet: None
Ingredients
Scale
- 4 slices bread
- 1 cup milk
- 2 eggs
- 1 tsp pumpkin spice
- 1/2 cup crushed pistachios
- 4 slices turkey bacon
Instructions
- In a bowl, whisk together milk, eggs, and pumpkin spice.
- Dip each slice of bread into the mixture, ensuring it’s well-coated.
- Press each slice into crushed pistachios until fully covered.
- Cook in a hot skillet for 2-3 minutes on each side until golden brown.
- Prepare turkey bacon in a separate pan until crispy.
- Serve French toast topped with crispy turkey bacon.
Notes
- For a sweeter option, add maple syrup on top.
- Experiment with different types of bread for varied texture.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 5g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 90mg
Keywords: Pistachio Crusted Pumpkin Spice French Toast, breakfast, turkey bacon