Print

Potato and Pea Curry: A Cozy, Easy Recipe for Comfort Food

Potato and Pea Curry
Print Recipe

Enjoy a delicious and comforting Potato and Pea Curry that is easy to make!

Ingredients

Scale
  • 4 medium potatoes, diced
  • 2 cups green peas
  • 1 large onion, chopped
  • 2 cloves garlic, minced
  • 1 inch ginger, grated
  • 1 tablespoon curry powder
  • 1 teaspoon turmeric
  • 2 tablespoons oil
  • 4 cups vegetable broth
  • Salt and pepper to taste

Instructions

  1. Heat the oil in a large pot over medium heat.
  2. Add the onions and sauté until golden brown.
  3. Stir in the garlic and ginger, cooking for another minute.
  4. Add the potatoes and cook for 5 minutes.
  5. Mix in the curry powder and turmeric.
  6. Pour in the vegetable broth and bring to a boil.
  7. Reduce heat and let simmer until potatoes are tender.
  8. Add peas and cook for an additional 5 minutes.
  9. Season with salt and pepper before serving.

Notes

  • You can add coconut milk for a creamier texture.
  • Serve with rice or naan bread.

Nutrition

Keywords: Potato and Pea Curry, comfort food, easy recipe

Find it online: https://tastymealtimes.com/potato-and-pea-curry-a-cozy-easy-recipe-for-comfort-food/