Pumpkin Pie Twists: Easy, Indulgent Treats for Fall Cravings
These Pumpkin Pie Twists are the perfect blend of flaky pastry and rich pumpkin filling, making them an irresistible treat for autumn.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 twists 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 sheet puff pastry
- 1 cup pumpkin puree
- 1/2 cup brown sugar
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/4 teaspoon ginger
- 1/4 teaspoon salt
- 1 egg (for egg wash)
Instructions
- Preheat the oven to 400°F (200°C).
- Roll out the puff pastry on a floured surface and cut into strips.
- In a bowl, mix the pumpkin puree, brown sugar, cinnamon, nutmeg, ginger, and salt until smooth.
- Spread the pumpkin mixture onto each strip of pastry.
- Twist each strip and place on a baking sheet.
- Brush with egg wash and bake for 15-20 minutes until golden brown.
Notes
- Serve warm with a drizzle of icing for an extra touch.
- Experiment with spices to find your perfect flavor profile.
Nutrition
- Serving Size: 1 twist
- Calories: 150
- Sugar: 10g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Pumpkin Pie Twists, Fall Desserts, Easy Treats
Find it online: https://tastymealtimes.com/pumpkin-pie-twists/