Quick Italian Pasta Salad: The Best Easy Recipe with Turkey Bacon
This Quick Italian Pasta Salad is a simple and delicious dish perfect for any occasion, featuring turkey bacon and fresh vegetables.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salads
- Method: Mixed
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces elbow macaroni
- 4 slices turkey bacon
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- 1 bell pepper, diced
- 1/2 cup black olives, sliced
- 1/4 cup red onion, diced
- 1/2 cup Italian dressing
- 1/4 cup grated Parmesan cheese
Instructions
- Cook the elbow macaroni according to package instructions. Drain and set aside.
- In a skillet, cook the turkey bacon until crispy. Let it cool and then chop into pieces.
- In a large bowl, combine the cooked macaroni, turkey bacon, cherry tomatoes, cucumber, bell pepper, black olives, and red onion.
- Pour the Italian dressing over the salad and mix well.
- Sprinkle with grated Parmesan cheese before serving.
Notes
- Feel free to add any other vegetables you like.
- This salad can be made ahead of time and stored in the refrigerator.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 3g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 20mg
Keywords: Quick Italian Pasta Salad, easy pasta salad, turkey bacon pasta salad