Salmon Burrito Bowl: The Best Way to Brighten Your Meal!
This Salmon Burrito Bowl is a delicious and healthy way to enjoy a meal that’s packed with flavor and nutrition.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Mexican
- Diet: Healthy
Ingredients
Scale
- 1 cup cooked quinoa
- 1 pound salmon fillets
- 1 avocado, diced
- 1 bell pepper, sliced
- 1 cup black beans
- 1/2 cup corn
- 1 tablespoon olive oil
- 1 teaspoon cumin
- 1 teaspoon paprika
- salt to taste
- pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- Place the salmon fillets on a baking sheet and drizzle with olive oil, cumin, paprika, salt, and pepper.
- Bake the salmon for 15-20 minutes or until cooked through.
- In a bowl, layer cooked quinoa, black beans, corn, sliced bell pepper, and avocado.
- Top the bowl with the baked salmon and serve.
Notes
- Add your favorite toppings like salsa or Greek yogurt for extra flavor.
- This bowl can be served cold or warm.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 10g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Salmon Burrito Bowl, healthy meal, quinoa bowl, salmon recipe
Find it online: https://tastymealtimes.com/salmon-burrito-bowl-2/