Savory Baked Hobo Casserole with Seasoned Beef: A Hearty Delight
A deliciously hearty baked casserole featuring seasoned beef and vegetables.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Casseroles
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 pound ground beef
- 2 cups mixed vegetables
- 1 can cream of mushroom soup
- 2 cups shredded cheddar cheese
- 8 ounces egg noodles
Instructions
- Preheat your oven to 350°F (175°C).
- In a skillet, brown the ground beef over medium heat.
- Drain any excess fat and add mixed vegetables and soup.
- Stir in cooked noodles and half of the cheese.
- Transfer mixture to a casserole dish and top with remaining cheese.
- Bake for 30 minutes, or until bubbly and golden.
Notes
- Feel free to add your favorite spices for extra flavor.
- For a healthier version, use ground turkey instead of beef.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 3g
- Sodium: 700mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 80mg
Keywords: Savory Baked Hobo Casserole, Seasoned Beef, Casserole