Skinny Greek Yogurt Lemon Bars: A Tangy, Guilt-Free Treat
Enjoy a deliciously tangy and guilt-free dessert with these Skinny Greek Yogurt Lemon Bars, perfect for satisfying your sweet tooth without the extra calories.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: Mediterranean
- Diet: Healthy
- 1 cup Greek yogurt
- 1/2 cup honey or agave syrup
- 1/2 cup fresh lemon juice
- 2 large eggs
- 1 cup almond flour
- 1/4 teaspoon salt
- Preheat your oven to 350°F (175°C).
- In a bowl, mix Greek yogurt and honey until smooth.
- Add lemon juice and eggs, and mix until well combined.
- In a separate bowl, combine almond flour and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing well.
- Pour the mixture into a greased baking dish.
- Bake for 25-30 minutes, or until the edges are golden and a toothpick comes out clean.
- Allow to cool, then slice into bars.
Notes
- Serve chilled for a refreshing treat.
- Can be topped with fresh berries for extra flavor.
Nutrition
- Serving Size: 1 bar
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg
Keywords: Skinny Greek Yogurt Lemon Bars, guilt-free treat, healthy dessert