Slow Cooker Ground Beef French Dip Sandwiches to Savor!
A delicious recipe for slow cooker ground beef French dip sandwiches ideal for dinner.
- Prep Time: 15 minutes
- Cook Time: 8 hours
- Total Time: 8 hours 15 minutes
- Yield: 8 servings 1x
- Category: Sandwiches
- Method: Slow Cooking
- Cuisine: American
- Diet: Meat-Based
Ingredients
Scale
- 2 pounds ground beef
- 1 packet onion soup mix
- 1 cup beef broth
- 8 hoagie rolls
- 8 slices provolone cheese
Instructions
- In a slow cooker, combine ground beef and onion soup mix.
- Add beef broth and stir well.
- Cover and cook on low for 6-8 hours.
- Serve on hoagie rolls topped with provolone cheese.
Notes
- For added flavor, consider using homemade broth.
- Leftovers reheat well in the microwave.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 90mg
Keywords: Slow Cooker, Ground Beef, French Dip Sandwiches
Find it online: https://tastymealtimes.com/slow-cooker-ground-beef/