Southern Style Creamy Parmesan Chicken Pasta: Easy & Irresistible Recipe

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Thursday, August 7


Southern Style Creamy Parmesan Chicken Pasta

Introduction to Southern Style Creamy Parmesan Chicken Pasta

Are you on the lookout for a delicious recipe that will take your homemade meals to the next level? Look no further! Southern Style Creamy Parmesan Chicken Pasta is here to be your new kitchen hero. This dish combines rich flavors, creamy textures, and plenty of protein, making it an ideal choice for busy weeknights or weekend gatherings alike.

Why Southern Style Creamy Parmesan Chicken Pasta is a Game-Changer for Homemade Meals

So, what makes this creamy chicken pasta a game-changer? Firstly, it’s incredibly easy to make. In just under 30 minutes, you can whip up a satisfying meal that’s perfect for feeding a group or indulging solo. The combination of tender chicken, Turkey Bacon, and a luscious creamy Parmesan sauce creates a taste that rivals any restaurant dish.

But hold on—there’s more! This recipe is incredibly versatile:

  • Ingredient Swaps: Don’t have Turkey Bacon? Use turkey sausage or even go meatless with grilled veggies.
  • Pasta Choice: Whether you prefer classic penne, spaghetti, or even gluten-free options, this dish adapts easily to whatever pasta you have on hand.

Furthermore, one of the best aspects of Southern Style Creamy Parmesan Chicken Pasta is that it encourages you to get creative in the kitchen. Add seasonal vegetables like broccoli or spinach for an extra nutritional kick, or toss in some herbs like basil or parsley for a burst of freshness.

For those looking for nutritional insights, the dish provides a great balance of carbohydrates and protein, making it both filling and satisfying. According to the USDA, a balanced meal can help maintain energy levels throughout the day.

Want to elevate your cooking game further? Check out this article on cooking techniques to help enhance your skills in the kitchen!

Embrace the warmth and flavors of the South with this Southern Style Creamy Parmesan Chicken Pasta. Your taste buds will thanks you, and your friends and family will be coming back for seconds! Let’s dive right into this delightful recipe!

Ingredients for Southern Style Creamy Parmesan Chicken Pasta

Essential Ingredients

To whip up your Southern Style Creamy Parmesan Chicken Pasta, you’ll need a few key ingredients that promise a creamy and comforting dish:

  • Pasta: Choose your favorite type, like fettuccine or penne.
  • Chicken: Boneless, skinless chicken breast is ideal for this recipe.
  • Parmesan Cheese: Freshly grated ensures a rich, smooth sauce.
  • Heavy Cream: This creates the creamy base that makes this dish so delicious.
  • Garlic: Fresh cloves add a fragrant kick.
  • Seasonings: Don’t forget salt, pepper, and crushed red pepper flakes for some heat!

Optional Ingredients for Added Flavor

Want to elevate your pasta game even further? Here are some optional ingredients to consider:

  • Turkey Bacon: Adds a smoky flavor and crunch.
  • Chicken Ham: A great way to infuse some savory depth.
  • Spinach or Kale: Introduce greens for added nutritional value and color.
  • Sun-Dried Tomatoes: They offer a delightful sweetness and tang.

Remember, customizing your Southern Style Creamy Parmesan Chicken Pasta with these optional ingredients can perfectly align with your taste. Want to delve further into the world of creamy pasta sauces? Check out some expert tips here.

Feeding a hungry crowd? This dish scales beautifully, so don’t hesitate to double up! Enjoy the cooking escapade!

Preparing Southern Style Creamy Parmesan Chicken Pasta

Making Southern Style Creamy Parmesan Chicken Pasta is not just about feeding your hunger—it’s a delightful experience that brings warmth and comfort, reminiscent of family gatherings in the South. This dish combines tender chicken, creamy sauce, and perfectly cooked pasta into a wonderfully rich meal that you’ll want to whip up again and again. Let’s dive into the step-by-step process of creating this mouthwatering recipe.

Gather Your Ingredients

Before we get cooking, it’s essential to gather all your ingredients. Having everything on hand makes the cooking process smoother and more enjoyable. Here’s what you’ll need:

  • Pasta: 8 oz of your favorite pasta (fettuccine or penne works beautifully)
  • Chicken: 1 pound of diced chicken breast
  • Turkey Bacon: 4-6 strips, chopped
  • Cream Cheese: 4 oz, softened
  • Heavy Cream: 1 cup
  • Parmesan Cheese: 1 cup, freshly grated for the best flavor
  • Garlic: 2 cloves, minced
  • Chicken stock: 1 cup (be sure to opt for low-sodium if you’re watching your salt intake)
  • Seasonings: Salt, pepper, paprika, and Italian herbs to taste

This combination is sure to bring out the best flavors, making your Southern Style Creamy Parmesan Chicken Pasta unforgettable!

Cook the Pasta and Set Aside

Get your pasta going first. Bring a large pot of salted water to a boil. Once it’s bubbling, add your pasta and cook according to the package instructions until al dente. Once done, drain the pasta, reserving about half a cup of the pasta water. This starchy water can help thicken your sauce later on. Set the pasta aside and admire your first victory!

Sauté the Chicken and Season

Now, let’s give the chicken some love. In a large skillet over medium heat, add a little olive oil and toss in the chopped turkey bacon. Cook until crispy, then remove it from the pan, leaving the grease—this adds incredible flavor!

Next, add your diced chicken to the same skillet. Season it well with salt, pepper, paprika, and any Italian herbs you fancy. Sauté until the chicken turns golden and is cooked through—about 5-7 minutes. The aroma filling your kitchen will surely make you feel like a culinary rockstar!

Create the Creamy Parmesan Sauce

In the same skillet, lower the heat slightly and add minced garlic. Sauté for about a minute until fragrant. Now, let’s bring the Southern Style Creamy Parmesan Chicken Pasta to life by adding the cream cheese and heavy cream.

Stir gently until the cream cheese is fully melted and incorporated. Gradually mix in the chicken stock and freshly grated Parmesan cheese, allowing it to blend into a rich, velvety sauce. This sauce is where the magic happens—creamy, savory goodness that clings beautifully to every bite!

Combine Pasta, Chicken, and Sauce

Time to bring it all together! Add the cooked pasta and sautéed chicken back into the creamy sauce. Toss everything together until well-coated. If the sauce seems too thick, now’s the time to add a splash of that reserved pasta water to reach your desired consistency. You want it creamy but not overly gloppy!

Simmer for Perfect Flavor Blending

Let your Southern Style Creamy Parmesan Chicken Pasta simmer for about 5 minutes. This step allows all the flavors to meld together, making each bite a harmonious blend of chicken, pasta, and sauce. Taste and adjust your seasonings as needed.

Once done, garnish with extra Parmesan and fresh herbs if you like, and serve it hot. Bon appétit! This dish promises to be a hit, whether it’s a weeknight dinner or a special occasion.

For more delicious recipes and tips on pasta cooking techniques, check out Pasta.org where you’ll find everything from basic boiling to expert-level dishes!

Variations on Southern Style Creamy Parmesan Chicken Pasta

Southern Style Shrimp and Creamy Parmesan Pasta

If you’re a fan of seafood, try swapping out chicken for succulent shrimp in your Southern style creamy Parmesan chicken pasta. Just like chicken, shrimp pairs beautifully with the creamy Parmesan sauce, delivering a delightful ocean twist to this classic dish.

  • Prep your shrimp: Sauté the shrimp in butter and a sprinkle of garlic for an extra layer of flavor before mixing them into the pasta.
  • Cooking tips: Be careful not to overcook the shrimp; they only need about 2-3 minutes until they turn pink and tender.
  • Bonus: If you’re looking for extra texture, consider tossing in some fresh cherry tomatoes or spinach for color and nutrients.

This variant captures the essence of the South while bringing a fresh twist to your dining table!

A Wholesome Vegetarian Option

For those days when you’re leaning toward a meatless meal, you can easily craft a vegetarian adaptation of Southern style creamy Parmesan chicken pasta. Using mushrooms and spinach as your main ingredients can recreate that comforting feel you love without sacrificing flavor.

  • Mushroom magic: Use a mix of cremini and portobello mushrooms, as they’ll give your dish a robust, meaty texture.
  • Spinach boost: Adding fresh spinach not only enhances nutrition but adds a lovely pop of green to your plate.
  • Cooking method: Sauté the mushrooms until golden brown, then toss in the spinach just until wilted. Combine these with your creamy sauce and pasta for a fulfilling dinner experience.

These variations allow you to enjoy the Southern style creamy parmesan chicken pasta in different ways, giving life to your dinner routine while connecting flavors that are close to your heart. For more variations, check out authentic Southern cuisine resources!

Cooking tips and notes for Southern Style Creamy Parmesan Chicken Pasta

Common mistakes to avoid

When whipping up your Southern Style Creamy Parmesan Chicken Pasta, there are a few pitfalls to sidestep for the best results:

  • Overcooking the Pasta: Aim for al dente! This ensures it stays firm and absorbs the creamy sauce perfectly.
  • Skipping Seasoning: Don’t forget to season your chicken and sauce generously. A pinch of salt and pepper can elevate flavors tremendously.
  • Rushing the Sauce: Allow the sauce to simmer lightly. This step develops the rich, creamy texture that defines this dish.

Ingredient substitutions for a healthier version

If you’re looking to lighten up your Southern Style Creamy Parmesan Chicken Pasta, consider these substitutions:

  • Turkey Bacon instead of traditional bacon can reduce fat and calories while still adding that smoky flavor.
  • Swap out regular pasta for whole-grain or chickpea pasta for added fiber.
  • Opt for Chicken Ham instead of regular ham for a leaner protein choice.
  • Use low-fat cream cheese in place of heavy cream to maintain creaminess without the extra calories.

For more tips on healthy cooking, check out EatingWell for nutritious ingredient swaps.

These small changes can make your pasta dish just as delicious while being a tad friendlier on the waistline. Enjoy cooking!

Serving suggestions for Southern Style Creamy Parmesan Chicken Pasta

Perfect side dishes to complement your pasta

When diving into the deliciousness of Southern Style Creamy Parmesan Chicken Pasta, consider sides that enhance its creamy richness. Here are some delightful pairings:

  • Garlic Bread: A crusty, buttery garlic bread can absorb all those luscious sauces while adding a satisfying crunch.
  • Steamed Broccoli: The fresh, vibrant greens provide a lovely contrast, adding nutrients and color to your plate.
  • Caesar Salad: Crisp romaine lettuce topped with a zesty Caesar dressing balances the creaminess and brings a refreshing touch.

These sides not only complement flavors but also add a pop of color to your meal.

Creative plating ideas

To elevate your dining experience, plating is key! Here are some fun tips for serving your Southern Style Creamy Parmesan Chicken Pasta:

  • Layering: Start with a scoop of pasta in the center of your plate, then add your sliced chicken on top. Drizzle with sauce and sprinkle grated Parmesan for that restaurant-style finish.
  • Bowl Serve: Serve it in a deep bowl garnished with fresh parsley. This creates a cozy, inviting presentation perfect for a casual dinner.
  • Garnish: Don’t forget a sprinkle of cracked black pepper or a dash of chili flakes for a hint of spice and a pop of color.

For more inspiration on plating, consider checking out resources from Epicurious or Food & Wine. With these serving suggestions, your Southern Style Creamy Parmesan Chicken Pasta will not only taste incredible but look incredible too!

Time breakdown for Southern Style Creamy Parmesan Chicken Pasta

Preparation time

Getting the ingredients ready is half the fun! For Southern Style Creamy Parmesan Chicken Pasta, dedicate about 15 minutes for prep. This includes chopping your vegetables, cooking the turkey bacon until it’s crisp, and slicing the chicken ham. Having everything prepped will speed up your cooking time and make the process smoother.

Cooking time

Now, let’s get cooking! The total cooking time is roughly 25–30 minutes. While you cook your pasta, it’s a great time to sauté the chicken ham and mix in that creamy Parmesan sauce. This multi-tasking will enhance your efficiency in the kitchen!

Total time

Altogether, you’ll need just about 45–50 minutes from start to finish. In that time, you’ll whip up a delicious, comforting meal that’s perfect for any night of the week. For additional tips on similar recipes, consider checking out sources like Bon Appétit for more culinary inspiration! If you want to dive even deeper into pasta-making techniques, Serious Eats is a fantastic resource too. Happy cooking!

Nutritional Facts for Southern Style Creamy Parmesan Chicken Pasta

When it comes to comfort food, Southern Style Creamy Parmesan Chicken Pasta hits the spot. Let’s break down some of its nutritional benefits.

Calories

A generous serving packs around 550 calories, making it a satisfying meal option without going overboard. That means it’s perfect for a cozy evening after a long workday.

Protein Content

This dish isn’t just delicious—it’s also a great source of protein! With approximately 30 grams of protein per serving, it helps keep you full and fuels your body for whatever the day brings.

Key Vitamins and Minerals

Your pasta meal provides important vitamins and minerals like:

  • Calcium: from the creamy parmesan, supporting bone health.
  • Vitamin A: essential for your vision and immune system.
  • Iron: found in chicken ham, which contributes to the healthy transportation of oxygen in the body.

These nutrients make your Southern Style Creamy Parmesan Chicken Pasta not just a treat, but a wholesome choice, too! For more information on balancing your meals, check out Harvard Health.

So next time you’re enjoying this creamy delight, remember that you’re nourishing your body as well as your spirit!

FAQs about Southern Style Creamy Parmesan Chicken Pasta

Can I make this dish ahead of time?

Absolutely! One of the best things about Southern Style Creamy Parmesan Chicken Pasta is that it holds up beautifully when prepared in advance. You can cook the chicken and pasta ahead of time, then combine them with the creamy sauce just before serving. To ensure the best flavor and texture, store the pasta and sauce separately in airtight containers in the fridge for up to 3 days. When you’re ready to enjoy, simply reheat on the stovetop, adding a splash of chicken broth or cream to loosen it up as needed.

What are some excellent sides to pair with it?

Pairing sides with your rich and creamy pasta can elevate the entire meal. Here are a few delicious options:

  • Garlic Bread: There’s nothing quite like a slice of warm, buttery garlic bread soaking up that creamy sauce.
  • Steamed Vegetables: Broccoli or green beans add a nice crunch and complement the richness of the pasta.
  • Caesar Salad: A crisp salad with a tangy dressing provides a refreshing contrast to the pasta’s creaminess.

For more side ideas, you might find resources like Food Network helpful.

How can I adapt this recipe for gluten-free diets?

Eating gluten-free doesn’t mean you have to miss out on this Southern Style Creamy Parmesan Chicken Pasta! Simply swap the traditional pasta for a gluten-free alternative, such as brown rice pasta or quinoa pasta. Many brands offer great textures and flavors that will work wonderfully in this dish. Always check labels to ensure your chicken broth and Parmesan cheese are gluten-free as well. For further gluten-free tips, the Gluten-Free Society has a wealth of information.

By following these guidelines, you can savor every bite of this delightful dish!

Conclusion on Southern Style Creamy Parmesan Chicken Pasta

Wrapping up the creamy delights of homemade meals

In conclusion, Southern Style Creamy Parmesan Chicken Pasta is more than just a meal; it’s an experience that brings warmth and comfort right to your dining table. Whether you’re creating it for a quick weeknight dinner or serving it at a delightful gathering, the robust flavors and creamy texture are sure to impress.

This dish not only satisfies the taste buds but also allows for creative tweaks, like swapping in your favorite vegetables or proteins. If you’re craving something hearty yet simple, this recipe is a must-try. So, gather your ingredients, channel your inner chef, and indulge in the creamy goodness of homemade meals. For additional inspiration, you might find these resources helpful: Cooking Light and Food Network. Happy cooking!

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Southern Style Creamy Parmesan Chicken Pasta: Easy & Irresistible Recipe

This Southern Style Creamy Parmesan Chicken Pasta is an easy and irresistible dish perfect for weeknight dinners.

  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Category: Pasta
  • Method: Skillet
  • Cuisine: Southern
  • Diet: Gluten-Free

Ingredients

Scale
  • 1 pound chicken breast
  • 8 ounces pasta
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Cook the pasta according to package instructions. Drain and set aside.
  2. In a large skillet, heat olive oil over medium heat.
  3. Add the chicken breast and cook until golden brown on both sides. Remove and set aside.
  4. In the same skillet, add minced garlic and sauté for about 30 seconds.
  5. Pour in the heavy cream and bring to a simmer.
  6. Add Parmesan cheese and Italian seasoning, stirring until cheese is melted and sauce is smooth.
  7. Return the cooked chicken to the skillet, then add the pasta. Toss to coat everything in the sauce.
  8. Season with salt and pepper to taste.
  9. Garnish with fresh parsley before serving.

Notes

  • This recipe can be easily doubled for larger servings.
  • Feel free to add vegetables like spinach or sun-dried tomatoes for extra flavor.

Nutrition

  • Serving Size: 1 plate
  • Calories: 600
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 35g
  • Saturated Fat: 20g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 2g
  • Protein: 40g
  • Cholesterol: 120mg

Keywords: Southern Style Creamy Parmesan Chicken Pasta, Easy Recipe, Dinner Recipe

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Olivia C.

Hi, I’m Olivia Carter My kitchen is my playground, where comfort food meets creative twists. I cook with instinct, curiosity, and a dash of rebellion — because flavor should never be boring, and neither should dinner.

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