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Spicy Southern Chicken Spaghetti Casserole: Irresistibly Savory Delight

Irresistible Spicy Southern Chicken Spaghetti Casserole
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Indulge in the flavors of the South with this irresistibly savory and spicy chicken spaghetti casserole, perfect for family dinners.

Ingredients

Scale
  • 1 pound spaghetti
  • 2 cups cooked chicken, shredded
  • 1 can diced tomatoes with green chilies
  • 1 cup cream of chicken soup
  • 1 cup shredded cheddar cheese
  • 1/2 cup onion, chopped
  • 1 tablespoon garlic, minced
  • 1 teaspoon paprika
  • 1/2 teaspoon cayenne pepper
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Cook spaghetti according to package instructions; drain.
  3. In a large bowl, mix together cooked chicken, diced tomatoes, cream of chicken soup, onion, garlic, paprika, cayenne pepper, salt, and black pepper.
  4. Add the cooked spaghetti to the mixture and stir until well combined.
  5. Pour the mixture into a greased baking dish and top with shredded cheddar cheese.
  6. Bake for 30-35 minutes, or until the cheese is bubbly and golden.
  7. Let the casserole cool for a few minutes before serving.

Notes

  • For extra flavor, consider adding chopped bell peppers or jalapeños.
  • Leftovers can be reheated in the microwave.

Nutrition

Keywords: Irresistible Spicy Southern Chicken Spaghetti Casserole

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