Strawberry Shortcake Lovers’ Dream: Easy & Irresistibly Sweet
Indulge in the delightful taste of strawberry shortcake with this easy and sweet recipe that’s perfect for any occasion!
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup sugar
- 1 tablespoon baking powder
- ½ teaspoon salt
- ½ cup unsalted butter, softened
- 1 cup milk
- 2 cups fresh strawberries, sliced
- 1 cup heavy whipping cream
- 2 tablespoons powdered sugar
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix flour, sugar, baking powder, and salt.
- Add the softened butter and milk, and stir until combined.
- Pour the batter into a greased baking dish and bake for 25-30 minutes.
- Once baked, let it cool before slicing.
- Whip the heavy cream with powdered sugar until soft peaks form.
- Serve slices of cake topped with sliced strawberries and whipped cream.
Notes
- For best results, use fresh strawberries.
- You can substitute the heavy cream with whipped topping if desired.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 20g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Strawberry Shortcake, dessert, easy recipe, sweet treat
Find it online: https://tastymealtimes.com/strawberry-shortcake/