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Street Corn Pasta Salad: The Best Easy Recipe for Everyone

street corn pasta salad

A delicious and refreshing street corn pasta salad that’s easy to make and perfect for any occasion.

Ingredients

Scale
  • 8 ounces pasta
  • 2 cups corn, grilled or canned
  • 1 red bell pepper, diced
  • 1 jalapeño, minced
  • 1/2 cup red onion, diced
  • 1/2 cup cilantro, chopped
  • 1/2 cup feta cheese, crumbled
  • 3 tablespoons mayonnaise
  • 2 tablespoons lime juice
  • 1 teaspoon chili powder
  • salt and pepper to taste

Instructions

  1. Cook pasta according to package directions. Drain and let cool.
  2. In a large bowl, combine corn, red bell pepper, jalapeño, red onion, cilantro, and feta cheese.
  3. Add cooled pasta to the vegetable mixture.
  4. In a small bowl, mix together mayonnaise, lime juice, chili powder, salt, and pepper.
  5. Pour dressing over pasta salad and toss to combine.
  6. Chill in the refrigerator for at least 30 minutes before serving.

Notes

  • This salad can be made a day in advance.
  • Feel free to add your favorite ingredients or proteins.

Nutrition

Keywords: street corn pasta salad