Summer Berry and Peach Cheesecake: Irresistibly Creamy Delight
A deliciously creamy cheesecake filled with summer berries and peaches, perfect for warm weather.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 4 hours 10 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 graham cracker crust
- 2 cups cream cheese, softened
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 1 cup fresh peaches, sliced
- 1 cup mixed berries (strawberries, blueberries, raspberries)
- 1/4 cup sour cream
Instructions
- Preheat your oven to 325°F (160°C).
- In a bowl, mix cream cheese and sugar until smooth.
- Add eggs one at a time, mixing well after each addition.
- Stir in vanilla extract and sour cream.
- Pour the mixture into the graham cracker crust.
- Top with sliced peaches and berries.
- Bake for 45-50 minutes or until set.
- Allow to cool before refrigerating for at least 4 hours.
- Serve chilled and enjoy!
Notes
- This cheesecake can be made a day ahead for better flavors.
- Use ripe fruits for the best taste.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 200mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 85mg
Keywords: Summer Berry and Peach Cheesecake, cheesecake, summer dessert, creamy dessert
Find it online: https://tastymealtimes.com/summer-berry-and-peach-cheesecake/