Tofu Scramble Delight: Easy Recipe with Turkey Bacon Twist
An easy and delicious tofu scramble recipe with a twist of turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Skillet
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 block firm tofu
- 4 slices turkey bacon
- 1 tablespoon olive oil
- 1/4 teaspoon turmeric
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- Salt to taste
- Pepper to taste
- 1/4 cup chopped bell pepper
- 1/4 cup chopped onion
Instructions
- Cook the turkey bacon in a skillet over medium heat until crispy. Remove and set aside.
- In the same skillet, add olive oil and sauté the chopped onion and bell pepper until soft.
- Crumble the tofu into the skillet and add turmeric, garlic powder, onion powder, salt, and pepper. Stir well.
- Cook for about 5-7 minutes, stirring occasionally, until heated through.
- Serve topped with crispy turkey bacon.
Notes
- For a vegan option, omit turkey bacon or substitute with a plant-based alternative.
- Add spinach or other vegetables for extra nutrition.
Nutrition
- Serving Size: 1 plate
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 10mg
Keywords: Tofu Scramble, Turkey Bacon, Easy Recipe